ingredients:
*1 10 oz portion fresh of frozen (thawed) whole-wheat pizza of bread dough
(i just used a boboli whole wheat crust and it was perfect)
*1 Tbs. unsalted butter, melted
*1 tsp. olive oil
*1/4 c sugar
*1/4 c each of fresh blackberries, raspberries and blueberries--i used a lot more though
-preheat oven to 375 and line a baking sheet with parchment. stretch or roll dough into a large oval on baking sheet. (again, i skipped all this. i just used my ready to go boboli crust and used a round pizza pan lined with parchment--super easy!)
-combine butter and oil in small bowl. brush dough with mixture.
-sprinkle berries and then sprinkle sugar on dough. bake until dough is golden and berries just begin to bubble and burst- about 20-25 minutes.
-cut and serve---ENJOY!
word of caution--don't try to make this a day early! i did once and the dough was way too soggy from all the fruit. it really needs to be made and eaten the same day.
here is the recipe i loosely followed
http://www.pinterest.com/pin/37576978113750967/
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.